September 2015 Newsletter
 Summer is winding down, so enjoy those last glorious, golden days. The crisp days and cool nights of fall are following close behind. It's a time to stock our pantries for the coming winter. For many of you, that means hunting wild game. We have maps to help you plan out your hunting area as well as books take to hunting camp, or cookbooks for wild game. We also have canning and preserving cookbooks for any produce you want to put up. Be sure to check out the new releases that will be arriving weekly. We look forward to helping you find that perfect book.
Happy Labor Day!

In observance of Labor Day we will be closed on Monday, September 7th, so that our employees may enjoy Sunday and Monday with their families. Enjoy this last long weekend of the summer. May you have safe travels and a good time with your family and friends.
Book Signing with Kari McLaughlin for "Get Your Muster in a Cluster" Saturday September 12th 
11:00 am-1:00 pm

  "Aren't birds interesting? They are so much fun to read about and study! Get to know what bird groups are called with this enjoyable rhyming book!

This is the latest in Kari Massie McLaughlin's series for children. McLaughlin, originally from Sheridan, is an elementary school teacher in Gillette, Wyoming.
Book Signing for "The Wallet" by Jennifer Ellis Calvetti Saturday September 12th 1:00-3:00 pm
I had just received my driver's license and was proudly sharing the accomplishment with my Bapa when he went to his office and returned with three very tattered and ratty wallets. Secretly, I was hoping he wasn't going to offer me one to house the badge of my newfound independence. My future was so shiny and new, and I was sure the wallets were past any usefulness to me. In a short time, I knew having the wallets was a great gift but it was not the real gift. The real gift was the lessons I could learn from the men before me who left them behind as simple symbols of lives well lived. Originally written as a birthday gift, The Wallet is a beautiful legacy spanning five generations. In the journey, the owners' heartfelt actions far outweigh the value of any contents the wallets have ever held. The photographs beautifully bear witness to the bygone days, and the reader is left with a sense of warmth and purpose: an invitation to pursue the legacy they wish to one day leave behind.
Book Signing for "Don't Drag the Poop"
by Michael Allen Cooper
Saturday September 26th 12:00-2:00 pm
I'm my own uncle, and my uncles are my brothers. If you find that confusing, then you will be intrigued to sort it all out while reading the story of my life. Are you adopted? Then you are loved and cared for in a special way by the father of lights. He will never leave you nor forsake you.
Join us for a book signing with local author Mike Cooper and get a copy of his personal story of how he found God.
Teacher Night
Wednesday September 23rd 4:00-6:30 pm

Teachers, come see what's new for fall 2015. Join us to catch up on the new releases. We will also feature books for the following subjects: science, math, social studies, writing, and poetry. We'll have books for all age groups, elementary, middle grade, and young adult. Light refreshments will be served.
New Releases for September
Sep 1
The Girl in the Spider's Web (A Lisbeth Salander Novel) by David lagercrantz
Purity by Jonathan Franzen
The Old Farmer's Almanac
Exceptional: Why the World Needs a Powerful America by Dick Cheney
The Fate of 10 by Pitticus Lore

Sep 8
Make Me by Lee Child
Dance of the Bones by J.A. Jance
Robert B. Parker's The Devil Wins by Reed Farrel Coleman
Paula Deen Cuts the Fat: 250 Recipes Lightened Up by Paula Deen

Sep 15
Marvels by Brian Selznick
Fates & Furies by Lauren Groff
The Drowning by Camilla Lackberg
Cooking As Fast as I Can by Cat Cora

Sep 22
Library of Souls by Ransom Riggs
Killing Reagan by Bill O'Reilly
Come Rain or Shine by Jan Karon
Had I Known by Joan Lunden

Sep 29
Zeroes by Scott Westerfeld
After You by Jojo Moyes
The Heart Goes Last by Margaret Atwood
Aeronaut's Windlass by Jim Butcher
The Last Midwife by Sandra Dallas
Recipe Corner
Lemon-Rosemary Marmalade 
Taken from "Taste of Home: Jams, Jellies, Pickles & More"

Prep time: 2 1/4 hours  Process time: 10 minutes  Makes: 5 half-pints

7 medium lemons (about 2 pounds)
1/2 teaspoon baking soda, divided
7 cups water
4 cups sugar
4 teaspoons minced fresh rosemary
2 drop yellow food coloring (optional)

1. Using a vegetable peeler, peel lemons into wide strips. With a sharp knife, carefully remove white pith from peels. Cut peels into 1/4-in. strips. Set fruit aside.
2. Place lemon strips in a small saucepan; add water to cover and 1/4 teaspoon baking soda. Bring to a boil. reduce heat to medium. Cook, covered, 10 minutes; drain. Repeat with remaining baking soda.
3. Cut a thin slice from the top and bottom of lemons; stand lemons upright on a cutting board. With a knife, cut outer membrane from lemons. Working over a bowl to catch juices, cut along the membrane of each segment to remove fruit. Squeeze membrane to reserve additional juice.
4. Place lemon sections and reserved juices in a Dutch oven. Stir in 7 cups water and lemon peel. Bring to a boil. Reduce heat; simmer, uncovered, 40-50 minutes or until slightly thickened, stirring occasionally. Remove from heat; immediately stir in rosemary and, if desired, food coloring.
5. Lade hot mixture into five hot half-pint jars, leaving 1/4-in. headspace. Wipe rims. Center lids on jars: screw on bands until fingertip tight.
6. Place the jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil: process for 10 minutes. Remove jars and Cool.

Good served on roast meat or savory rolls.

The difference between school and life?
In school you're taught a lesson and then given a test. In life,
 you're given a test that teaches you a lesson.
 ~ Tom Bodett

Robby Smith
Sheridan Stationery Books & Gallery
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Save 25%
Bring this coupon in during the September 17th Third
Thursday Street Festival and save 25% on your purchase.
Offer Expires: September 17, 2015